Certifications

Certified National Hood Cleaning Association    (C.N.H.C.A.)

To check and verify, go to:

http://www.firemancertified.com/verify.php

and enter the following individuals Certification numbers for verification.

David J. Trimble          Certification    #         13314686

Glenn C. Fraley           Certification    #          11401786

Our Cleaning Process

Each cleaning includes the following:

• Filters
• Fans, inside and out
• Accessible Ducts from top to bottom
• Fire Suppression Links, pipes and nozzles
• Detailed Polish Of All Stainless Steel Exposures In The Hood Interior
• Online Before and After Pictures and Detailed Maintenance Inspection Reports

We protect your kitchen with preventative tarping methods here at Grease Guard.

Grease Guard takes every precaution to ensure our work areas are thoroughly protected. Our staff hangs plastic around the base of the hood and over all appliances so water, grease and debris extracted during the cleaning process are diverted to appropriate containers and drains. We guarantee your kitchen to be as clean, if not cleaner, as when we arrived. Fans are opened and cleaned on the inside and out, the rooftop directly surrounding the fan is cleaned and rinsed to ensure grease removed from the fans is not left on the roof. All accessible areas of the duct are cleaned from the roof down and from the hood up. Floors are scrubbed and mopped after every service.